Task = Making Pasta
- Skills within team = I thought that our team worked really well, and the end result was delicious.
- Improvements = I think we could have listened to instructions, better as we were a bit lost.
- Time Management =
Product/Outcome
- Feedback = The pasta was delicious and the sauce was cooked perfectly.
- Taste, Texture, Colour etc of product. = The texture
- Improvements or modifications that can be made = We could have definitely let the pasta cook for longer, as it got cold quick.
Next step for own learning
- I could've been much more aware of the instructions being given.
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